Our Process
An interactive look at how we bring tribal wisdom to your modern lifestyle.
1. Tribal Sourcing
Directly from the heart of the deep forests.
- We work with indigenous tribes who identify mature Mudavanattukal Kelangu.
- Sourcing wild Malai Thenu (Hill Honey) from traditional honey hunters.
- Ethical harvesting practices that ensure the forest can replenish naturally.
- Direct-to-tribe payments to support forest-dwelling communities.
2. Pure Cleaning
Manual preparation using only natural elements.
- Every tuber is manually cleaned using fresh, running spring water.
- Zero use of industrial chemicals, preservatives, or artificial cleaners.
- Traditional hand-scraping methods to preserve the nutrient-rich outer layers.
- Strict quality inspection to remove any damaged produce.
3. Traditional Refining
Slow-processed to lock in medicinal value.
- Slow sun-drying for Kelangu to maximize its herbal potency.
- Hill honey is double-filtered through organic muslin cloth.
- No heating or pasteurization—retaining all natural enzymes and pollen.
- Natural moisture control without artificial dehydrators.
4. Quality Packing
Eco-friendly delivery from Salem to your doorstep.
- Final batch testing for purity and taste at our Salem center.
- Packed in food-grade, eco-friendly containers to prevent contamination.
- Careful handling to ensure the fragile forest products reach you safely.
- 100% chemical-free promise from our family to yours.